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Electric Industrial Butter Churn Milky FJ32E (13 liters)
- 13 liters of cream
- Stainless steel
Milky FJ 32E electric industrial butter dish
Milky's intermediate model. It is made of stainless steel. The quality of this industrial butter dish is excellent. It is small enough, and it can be used at home or on a small farm. As one manufacturer says, you need 20 to 30 minutes to get butter.
The maximum load of cream is 13 liters. The minimum load of cream is 6 liters.
All parts in contact with food are made of high quality stainless steel.
- Clean the container with cold water before processing the butter.
- When you get the cream from the milk, put it in the refrigerator for 1-3 days. The cream has to ripen.
- The best ripening temperature in summer is 5-8 ° C. In winter it is 8-10 ° C.
- The best temperature of the cream before processing is 14-16 ° C.
If you want to process 15-16 liters of cream, it is better to divide this volume into two 8-liter cycles. The quality of the butter will be higher.
The total capacity of the cream container is 32 liters.
Milky's industrial butter dish is the best choice for small businesses
If you are a small producer, with this industrial butter dish you can offer new fresh and natural dairy products in your local market. Your customers will be very happy, your animals will be satisfied.
Max. capacity: 13 liters
Min. capacity: 6 liters
Type of power: Electrical
Power of motor: 250 W / 370 W
Power supply: 230V/50Hz
Max. time of one work cycle: 35 min
Min. pause between work cycles: 30 min
Time of butter making: 20 - 35 min
Outcome of butter from cream: 32 - 42 %
Speed of mixer: 70, 140 rpm
Model: FJ 32
Material: Stainless steel
Container capacity: 32 liters
Brand: Milky
Strengths: Made of stainless steel, High quality 2-speed motor, Safety stop, Butter milk outlet
Weaknesses: We do not know any
Length: 70 cm
Width: 32 cm
Height: 46 cm
Weight: 27 kg
- ---------- INDUSTRY ------------
- Dairy Industry