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Astori VA/SO2 Kombo Glasschem The combined distillers for volatile acidity, sulphur and alcohol in wines
The VA/SO2 Kombo Glasschem still consists of a distillation unit for volatile acidity combined with 2 or 4 units to determine the sulphur dioxide, according to the Kombo version.
These instruments are certainly the ideal solution for wine industries and third-parties laboratories which must perform distillations of more parameters, simultaneously.
The VA/SO2 Kombo Glasschem distillers allow the additional analysis of the alcoholic content, with an accuracy better than 0,2%, thanks to the ebulliometric technique used and to our special supplied software.
It has a new design and an Auto-Draining system to eliminate the exhausted wine sample at the end of the distillation for volatile acidity.
Also a flow-rate control system of the air stream for SO2 and a high efficiency of the wine heating and the absence of gas leaks in the environment, make these new instruments really exclusive.
► "All-in-one" instrument for the analysis of volatile acidity, SO2 and alcoholic contents.
► 2 available versions that satisfy all needs: Kombo 1+2 and Kombo 1+4.
► Applicable to all wines, mosts, grape juices and spirits.
► 25% faster distillation time for volatile acidity than to other traditional distillers.
► Easy separation and draining of exhausted wine samples at the end of the procedure.
► Several distillations of volatile acidity can be esecuted in a row, without adding cold water.
► 2 or 4 distillation heads for the total or free or bound sulphur dioxide content.
► Alcoholic content analysis based on the ebulliometric method (accuracy: better than 0,2%).
► Optional "Alcohol Determination Kit" for the determination of alcoholic contents.
► High-efficiency and energy-saving electrical heating system.
► Constant heat input: no differences from distillation to distillation.
► Space ergonomical design.
► Very compact dimensions.
► Very easy to install and use.
- Instrument for:
- Analysis of Wines
- Function:
- Analysis of wines, mosts, grape juice and spirits
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